Sunday Brunch
Sundays just got better.
We’re now open on Sundays, 10am – 5pm (last food order at 3.30 pm), from 2 Nov onwards.
Make it your new weekly ritual.
Malay Peninsula: Landscapes of the Past
FRI, 14 NOV
FROM 6.30PM
It’s a story not often told: before the rise of colonial ports, the Malay Peninsula was part of an ancient world shaped by faith, trade, and art. Unearth new archaeological discoveries at Bukit Choras and the Bujang Valley, and discover what they might reveal about the sacred landscapes of Ancient Kedah – what secrets of the past are waiting to be uncovered?
Speaker:
Dr. Nasha bin Rodziadi Khaw (Associate Professor and Deputy Director, Centre for Global Archaeological Research, Universiti Sains Malaysia).
Hibiki: The Harmony Within
FRI, 14 NOV
7PM – 8PM
Jazz Club with Andreas Marinello Trio
Soul On Stage with Shak
SAT, 15 NOV
8PM
IN THE LOUNGE
Shak hits the spotlight! Known for his powerhouse voice and magnetic stage presence, Shak fuses blues, soul, and funk into dynamic performances that leave audiences mesmerised. From local stages to international showcases, he brings passion and groove to every note.
Bake It Up!
SUN, 16 NOV
12PM- 1PM
IN THE PRIVATE DINING ROOM
$18+ per kid
Bring out your little baker’s creativity! Our pastry chef will guide kids step by step to make and decorate their very own cookies. Fun, hands-on, and delicious, it’s the perfect recipe for kids to go home proud of their sweet creations.
Sunrise Alfresco Yoga Flow
MON, 17 NOV
9AM – 10AM
ON THE TERRACE
$18+
Start your day calm and energised. Rise with intention and move through your practice, letting your body awaken your spirit and set the tone for a day full of light and possibility with some feel-good stretches.
Led by Rui Yun Koh, Yoga Instructor specialising in Vinyasa, Hatha, and Hot Yoga.
Monday Meditation
MON, 17 & 24 NOV
6.30PM – 7PM
IN THE STUDIO
This month, journey inward to restore harmony and strength within. Through gentle awareness and an energy resilience practice, find stability and serenity amidst life’s shifts.
Led by Dani Van de Velde, Founder of Spirited Living, Meditation and Mindfulness Teacher, and Usui Reiki Master Teacher.
The Art of Angel Investing
TUE, 18 NOV
6.30PM – 7.30PM
IN THE OTHER BAR & THE STUDIO
Think angel investing is too complicated? Think again. Uncover the dynamics of angel investing, practice real investment deals, and see how you can make an impact as an investor. Watch a live startup pitch, take part in hands-on exercises with fellow participants, and gain the insights and confidence to start evaluating and investing in startups yourself.
Hear from Hester Spiegel-van den Steenhoven, entrepreneur and co-founder of Epic Angels, Asia’s largest all-female angel investor collective.
Layers of Infinite Flavour: Whisky Masterclass
TUE, 18 NOV
7PM
ON THE TERRACE
$28++ per person
Smoke and spirit – it’s a pairing that lights up the night. Taste Bowmore’s iconic Islay character and light up a League of Fat Bastards Robusto, as their founder, Adam Levine, shares his story on sparking a global movement. From nutty sweetness to smoldering tropical notes – it’s a night of fine spirits and slow-burning indulgence.
Jazz Club: Dita Jacobs
FRI, 21 NOV
8.30PM
IN THE LOUNGE
Prepare to be jazz’ld by Dita Jacob, whose soulful, powerhouse vocals glide through soul, funk and RnB with effortless charm.
Code, Capital & Conviction
SAT, 22 NOV
5PM
IN THE STUDIO
In 2009, Sam Wen, Jim McKelvey, and Jack Dorsey set out to solve a simple problem: helping small businesses accept card payments. That idea became Square, and later Block, a fintech powerhouse now worth over US $38 billion.
Sam reflects on the journey from coding the first prototype to building one of the most transformative companies in fintech. Expect an unfiltered conversation on entrepreneurship, product design, and the future of financial systems, from embedded payments to AI-enabled economies.
A Thanksgiving Feast
THU, 27 NOV
LUNCH & DINNER
AT THE RESTAURANT
$78++ per person, family style sharing feast
Celebrate the season of gratitude with turkey, toasts, and good cheer as you share laughter and make merry with your loved ones.
Coffee's On Us
FROM WED, 12 NOV
Have breakfast at the House and enjoy your coffee on us, mornings deserve a little perk.
Our house blend is roasted by Allpress Espresso using their hot air method and pours a smooth, balanced cup to start your day.
A Thanksgiving Feast
FRI, 28 NOV | 7PM
IN THE PRIVATE DINING ROOM
$178++ for 3 course dinner + 4 glasses of curated paired wine experience
Where Corsican wines meet dinner. Clos Culombu’s family-run, biodynamic wines bring the island’s sun, granite, and sea to your table. Niellucciu, Sciaccarellu, and Vermentinu are hand-harvested, naturally fermented, and aged, offering textured and fresh flavours. Each wine is paired with a contemporary Corsican-inspired menu, letting the pairings play together in perfect harmony.
Reciprocity
Through our partnership with Sonato Alliance, you can access a global network of clubs beyond Singapore, creating a home away from home wherever you go.
1 Nanson Road, Level 3, Robertson Quay, Singapore 238909
Copyright 2025 © The Nanson. All Rights Reserved.