On Thursday, the House goes full Italian. Think cosy trattoria vibes, pizzas flying out of the oven, tiramisu on repeat, and Italian wines flowing for everyone to indulge.
FRESHLY MADE SOURDOUGH PIZZA
WITH HONEST AND AUTHENTIC INGREDIENTS
Margherita
Tomato sugo with garlic, burrata, basil, olive oil (v) $28
Spicy chicken with roasted peppers
Fior di latte mozzarella, tomato sugo with garlic, rocket leaves, parmesan $30
Salami with green chillies and hot honey
Fior di latte mozzarella, tomato sugo with garlic $32
DESSERTS
Selection of ice creams and sorbets
Choice of two scoops $12
Affogato
Vanilla ice cream, espresso $14
Citrus panna cotta
Marinated cherries, mascarpone ice cream (gf) $16
Tiramisu $17
