A Big Bold Boozy Affair: Winery Masterclass with Elio Filippino
Discover a historic family estate crafting exceptional wines in Piedmont since the early 1900s. This guided tasting explores the region’s finest expressions, from structured, age-worthy Barbaresco Riservas to refined Barbera, Arneis, and Cortese. Part of A Big Bold Boozy Affair
Live Sessions feat. Red, White, Blues and Ken Mandel
Saturday night gets a little smokier with Kelvin Blues Band bringing the room to life. Led by Kelvin on harmonica and vocals, joined by a stellar line-up that includes familiar faces from the House and longtime favourite Ken Mandel on guitar. Expect a set full of grit, grooves and stellar musicianship.
Taste of Thailand
We journey to the land of smiles with bold flavours, bright hits of citrus, endless herbs and spices. Bites too addictive to stop at just one. A culinary holiday, without having to bring your passport. Guaranteed Aroi Mak Mak.
Taste of the Smokehouse
A great big cookout awaits. Big hearty dishes: think wings, mac and cheese, puled pork rolls and all the smokey goodness of slowly rubbed meats. Big, bold flavour without all the fanfare. Small portions are not an option.
One Night in Kyoto with a Geiko & Maiko
For one night only, step into a world that rarely reveals itself beyond Kyoto. In an intimate and exceptionally rare encounter, guests will experience a special performance by a Geiko and Maiko. A living tradition almost never seen outside Japan, let alone beyond Kyoto’s invitation-only teahouses. Expect an evening of grace, ritual and quiet theatre, […]
Wimbledon Finals Screening
Get practising your signature grunt and join us at center court. Love means nothing on grass, but a Pimm’s in hand helps. Join us on 11 Jul, Sat and 12 Jul, Sun for dinner at the Lounge and stay on to catch the turf-side tension with us LIVE.
Melodic Pairings: Wine, Story & Sound
An intimate evening with Etienne Louw, winemaker and co-founder of Orpheus & The Raven, a boutique South African wine brand created together with graphic designer Brenden Schwartz. A classically trained musician, Etienne guides each pour through the mood, melody and meaning behind it, creating a sensory experience that goes beyond tasting notes. Expect a slower, […]
El Trattoria à la Nanson
For one night only, the House goes full Italian. Think cosy trattoria vibes, pizzas flying out of the oven, tiramisu on repeat, and Italian wines flowing for everyone to indulge. FRESHLY MADE SOURDOUGH PIZZA WITH HONEST AND AUTHENTIC INGREDIENTS Classic Margherita Sun-dried tomato, burrata, basil, olive oil, tomato sugo (v) $28 Smoked Salmon Capers, dill, […]
The Nanson Debate
MOTION: This House believes China is today’s most compelling contrarian investment opportunity. Is China today’s most compelling contrarian investment opportunity – or still a value trap in elegant packaging? In the second episode of The Nanson Debate, we take on one of the market’s most divisive questions. Expect sharp arguments, playful sparring, and strong opinions […]
Wine Not? The Châteauneuf-du-Pape Retrospective
Better than your average wine dinner. For one night only, Nicolas Duc flies in to host an intimate evening centred on Maison Brotte and the world-renowned French wine Châteauneuf-du-Pape that comes from it. Family-owned since 1931 and one of Rhône Valley’s most storied family estates, Maison Brotte offers wines of elegance, precision and place. Expect […]